Best Brunch In Raleigh NC

This Article Was Updated On January 27, 2024

Brunch is one of the most popular meals in the Raleigh, North Carolina area and this is because of how many amazing restaurants there are in the area! Brunch is the perfect weekend activity for the family or for meeting up with some friends. No matter if you are in the mood for pancakes, waffles, eggs, or other brunch favorites, the list we have put together will help you find your new favorite spot in the Triangle!

Brunch is so popular in the Raleigh area that we created a category for it in our Best Restaurants in Raleigh article!

Let’s learn about the best brunch restaurants in Raleigh, North Carolina!

Best Brunch In Raleigh, NC

If you are interested in getting brunch in Raleigh then you are in luck as there are numerous delicious options to visit! Brunch is one of the most popular weekend outings for many residents and you will commonly find these restaurants busy on Saturdays and Sundays but we still highly recommend you check them all out!

1. St. Roch Fine Oysters + Bar

223 S Wilmington St, Raleigh, NC 27601

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St. Roch Fine Oysters + Bar Restaurant Description:

If you are looking for a high quality brunch then St. Roch is one of the most popular options in all of Raleigh. St. Roch Fine Oysters + Bar was founded by renowned chef Sunny Gerhart and is known for their fresh oysters and amazing New Orleans brunch experience. You can stay right here in the Raleigh area to get the full Big Easy dining experience with amazing morning cocktails, fresh oysters, southern grits, biscuits, pancakes, and much more! You will absolutely love dining at this beautiful downtown Raleigh restaurant and we know your entire family will love everything on the menu.

This upscale eatery is known for its fresh seafood and inventive dishes, and has quickly become a favorite among locals.

St. Roch Oyster restaurant was founded in 2017 by owner and chef Sunny Gerhart. Gerhart’s background in culinary arts and passion for seafood inspired her to open the restaurant, which is named after the patron saint of oystermen. St. Roch Oyster restaurant has quickly become known for its outstanding brunch menu, which features a variety of seafood options, as well as classic breakfast dishes.

The brunch menu at St. Roch Oyster restaurant is diverse and delicious, with options for everyone. For those looking for a classic brunch dish, the restaurant serves up delicious pancakes, waffles, and breakfast sandwiches. However, the real star of the menu is the seafood options. The restaurant’s oysters are always fresh and delicious, and are served in a variety of ways, including raw, char-grilled, and Rockefeller-style. Other seafood options include shrimp and grits, crab cakes benedict, and smoked salmon toast.

The team at St. Roch Oyster restaurant is made up of dedicated and experienced professionals who are passionate about delivering exceptional service and delicious food. The restaurant’s team includes Chef de Cuisine Tom Havrish, who brings his own unique culinary perspective to the menu, as well as General Manager Dwayne Gore, who ensures that every guest has an outstanding dining experience.

Overall, St. Roch Oyster restaurant is an excellent choice for brunch in Raleigh, North Carolina. With its fresh seafood options, inventive dishes, and outstanding team members, the restaurant offers a dining experience that is both unique and delicious. Whether you’re looking for a classic brunch dish or a fresh seafood option, St. Roch Oyster restaurant has something for everyone.


2. Mandolin

2519 Fairview Rd, Raleigh, NC 27608

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Mandolin Restaurant Description:

Mandolin Raleigh was founded by Raleigh-born chef Sean Fowler who is known for his southern brunch and breakfast. Mandolin only uses fresh and local ingredients which provides the high quality to their customers. This also means that the menu will change slightly each day depending on what ingredients are fresh and available. We believe their omelets and eggs are one of the best we have ever had in the Raleigh area. They were recently featured on a list of the 50 best southern restaurants in America which means the entire family will love their meal!

Mandolin, located in the heart of Raleigh, North Carolina, is a local restaurant that has quickly become a popular destination for brunch. This restaurant offers an incredible brunch experience with its delicious menu, charming ambiance, and friendly staff.

The company’s mission is to provide customers with an exceptional dining experience by using high-quality ingredients sourced from local farmers and producers. The restaurant’s menu features a combination of traditional southern and contemporary dishes, which are cooked to perfection by their experienced team of chefs.

Mandolin’s brunch menu is a testament to the restaurant’s commitment to quality and creativity. The menu includes an assortment of dishes, such as smoked salmon benedict, shrimp and grits, and their famous chicken and waffles. In addition, the menu also includes vegetarian options, such as the vegan quinoa bowl, which is filled with a variety of flavorful vegetables.

The restaurant has a rich history that dates back to the 19th century. The building that now houses Mandolin was originally built in 1905 as a neighborhood grocery store. It has since been transformed into a charming and cozy restaurant that still maintains its historical charm. Mandolin has been owned and operated by the husband-and-wife team of Sean and Liz Fowler since 2011.

The team at Mandolin is composed of experienced and passionate individuals who are dedicated to providing customers with the best dining experience possible. Sean Fowler, the executive chef, has extensive experience in the culinary world and has worked in several prestigious restaurants before opening Mandolin. His wife, Liz, oversees the restaurant’s operations and works tirelessly to ensure that customers have a great experience.

One of the reasons why Mandolin is considered one of the best brunch restaurants in Raleigh is because of its commitment to using fresh, locally sourced ingredients. This commitment ensures that the restaurant’s dishes are always of the highest quality, and that they support local farmers and producers. In addition, the restaurant’s cozy atmosphere, excellent service, and diverse menu make it an excellent choice for brunch.

Overall, Mandolin is an excellent choice for anyone looking for a top-notch brunch experience in Raleigh, North Carolina. With its delicious menu, charming ambiance, and passionate team, it’s no wonder that this restaurant has become a local favorite.


3. Hibernian Restaurant & Pub

311 Glenwood Ave, Raleigh, NC 27603

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Hibernian Restaurant & Pub Restaurant Description:

Hibernian is a classic brunch restaurant in the Raleigh area that brings flavor for Ireland and mixes it with southern comfort. They are known for their Irish breakfast which consists of eggs, bangers, bacon, pudding. tomatoes, baked beans, and sourdough toast. Their menu is always expanding and growing which makes it a great place to revisit every few weeks to try new menu items. The restaurant is located in a beautiful part of downtown Raleigh and they also have a second location in North Raleigh.

Hibernian, a well-known Irish pub located in downtown Raleigh, North Carolina, is a great destination for those looking for an excellent brunch experience. This restaurant offers an exceptional menu, a charming atmosphere, and a friendly staff that makes it one of the best brunch restaurants in the area.

Hibernian’s mission is to provide customers with an authentic Irish pub experience by offering great food, drinks, and entertainment. The restaurant’s menu features a variety of traditional Irish dishes and American favorites, all made with fresh, locally sourced ingredients.

The brunch menu at Hibernian is a standout feature of the restaurant, featuring unique twists on classic dishes. Guests can enjoy a variety of options, including Irish eggs benedict, steak and eggs, and the famous Hibernian breakfast sandwich. The menu also offers vegetarian options, such as the avocado toast, and gluten-free options for those with dietary restrictions.

The history of Hibernian dates back to 1997 when the first location was opened in Raleigh, North Carolina. Since then, the restaurant has expanded to four locations across the state. The downtown Raleigh location, situated on Glenwood Avenue, is a favorite among locals and visitors alike for its lively atmosphere and excellent food.

The team at Hibernian is passionate about providing customers with a memorable dining experience. The restaurant’s head chef, Michael Rigot, has extensive experience in the culinary world and has worked in several notable restaurants before joining the Hibernian team. The restaurant’s owner, Niall Hanley, has a deep love for Irish culture and hospitality, which is evident in the warm and welcoming atmosphere of the restaurant.

One of the reasons why Hibernian is considered one of the best brunch restaurants in Raleigh is its commitment to using fresh, locally sourced ingredients. This commitment ensures that the restaurant’s dishes are always of the highest quality and that they support local farmers and producers. Additionally, the restaurant’s cozy atmosphere, excellent service, and diverse menu make it an excellent choice for brunch.

In conclusion, Hibernian is a fantastic choice for anyone looking for a unique and unforgettable brunch experience in Raleigh, North Carolina. With its delicious menu, welcoming atmosphere, and passionate team, it’s no wonder why this restaurant has become a local favorite.


4. Rosewater Kitchen & Bar

110 Park At North Hills St., Raleigh, NC 27609

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Rosewater Kitchen & Bar Restaurant Description:

Rosewater, a contemporary restaurant located in Raleigh, North Carolina, is a must-visit destination for anyone looking for an exceptional brunch experience. This restaurant offers a delightful menu, a chic ambiance, and a friendly team that make it one of the best brunch restaurants in the area.

The mission of Rosewater is to provide customers with an unparalleled dining experience by using high-quality, locally sourced ingredients and innovative cooking techniques. The restaurant’s menu features a combination of contemporary and classic dishes that are created with passion and creativity.

The brunch menu at Rosewater is a standout feature of the restaurant, featuring an eclectic mix of sweet and savory options. Guests can enjoy a variety of options, including avocado toast, smoked salmon, and truffle scrambled eggs. The menu also offers vegetarian options, such as the roasted vegetable frittata, and gluten-free options for those with dietary restrictions.

Rosewater has a rich history that dates back to 2007 when the restaurant first opened its doors. Since then, it has become a local favorite for its inventive dishes and cozy atmosphere. The restaurant’s owner, Chef Scott Crawford, has a passion for food and hospitality that is evident in every aspect of the restaurant.

The team at Rosewater is composed of experienced and talented individuals who are dedicated to providing customers with the best dining experience possible. Chef Crawford leads the team of chefs and oversees every aspect of the restaurant’s operations. The restaurant’s service team is warm and welcoming, making guests feel at home from the moment they step inside.

One of the reasons why Rosewater is considered one of the best brunch restaurants in Raleigh is because of its commitment to using fresh, locally sourced ingredients. The restaurant’s use of high-quality ingredients ensures that each dish is bursting with flavor and nutrition. Additionally, the restaurant’s stylish ambiance, attentive service, and diverse menu make it an excellent choice for brunch.

In conclusion, Rosewater is a must-visit for anyone looking for an exceptional brunch experience in Raleigh, North Carolina. With its creative menu, inviting atmosphere, and talented team, it’s no wonder why this restaurant has become a local favorite.


5. Flying Biscuit

2016 Clark Avenue, Raleigh, NC 27609

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flying biscuit brunch raleigh nc

Flying Biscuit Restaurant Description:

Flying Biscuit, a popular breakfast and brunch restaurant, has become a beloved destination for foodies in Raleigh, North Carolina. With its Southern-inspired menu, cozy atmosphere, and friendly staff, Flying Biscuit is a go-to spot for locals and tourists alike.

The mission of Flying Biscuit is to create a warm and welcoming atmosphere for customers to enjoy a satisfying meal with their loved ones. The restaurant’s menu features Southern-inspired dishes made with fresh, locally sourced ingredients, and it’s served all day long.

The brunch menu at Flying Biscuit is a standout feature of the restaurant, featuring a variety of sweet and savory options. Guests can indulge in classic dishes like grits, biscuits and gravy, and French toast, or try unique creations like the “Angry Feta” omelet, which is stuffed with feta cheese and spicy chorizo. The restaurant also offers vegetarian options like the “Love Cakes,” which are made with black bean and corn salsa.

Flying Biscuit was originally opened in Atlanta in 1993, and it quickly became a hit among locals for its unique menu and cozy atmosphere. Today, the restaurant has expanded to several locations across the country, including Raleigh, North Carolina.

The team at Flying Biscuit is passionate about creating an enjoyable experience for each guest who walks through the doors. The executive chef, Sarah O’Brien, has a background in pastry and baking, which is evident in the restaurant’s delicious biscuits and sweet treats. The service team is also friendly and attentive, ensuring that each guest feels welcome and comfortable.

One of the reasons why Flying Biscuit is considered one of the best brunch restaurants in Raleigh is because of its commitment to using fresh, locally sourced ingredients. The restaurant’s use of high-quality ingredients ensures that each dish is flavorful and nutritious. Additionally, the restaurant’s cozy ambiance and friendly staff make it an excellent choice for a leisurely weekend brunch.

In conclusion, Flying Biscuit is a must-visit for anyone looking for a delicious and memorable brunch experience in Raleigh, North Carolina. With its Southern-inspired menu, cozy atmosphere, and dedicated team, it’s no wonder why this restaurant has become a local favorite.


6. Plates Neighborhood Kitchen

301 Glenwood Ave # 100, Raleigh, NC 27603

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Plates Neighborhood Kitchen Restaurant Description:

Established in 2013, Plates Neighborhood Kitchen has quickly become a staple in the Raleigh culinary scene, earning its reputation as one of the best brunch restaurants in town. Located in the charming Glenwood South District, Plates offers a warm and inviting atmosphere, perfect for enjoying a leisurely brunch with family and friends.

The passionate team at Plates, led by owner Stephen Day and Executive Chef Jake Wood, is dedicated to providing a memorable dining experience for every guest. The restaurant prides itself on using locally sourced ingredients, supporting North Carolina farmers and producers, and showcasing the best of the region’s offerings.

Plates Neighborhood Kitchen’s brunch menu is a delightful blend of classic favorites and innovative culinary creations. Guests can enjoy traditional dishes such as Eggs Benedict or Buttermilk Pancakes, as well as unique offerings like the Duck Confit Hash or the Sweet Potato & Chorizo Omelette. The menu also features a selection of mouth-watering sides, like the famous Pimento Cheese Grits and the irresistible Biscuit & Sausage Gravy.

In addition to the exquisite food, Plates is well-known for its exceptional events and specials. From weekly themed brunches, such as the popular ‘Benny Bonanza’ featuring various Eggs Benedict creations, to special occasions like Mother’s Day and Easter, Plates ensures that every visit is a memorable experience.

The combination of high-quality ingredients, an attentive team, and a creative menu has made Plates Neighborhood Kitchen a top choice for brunch enthusiasts in Raleigh. With a commitment to supporting the local community and offering exceptional culinary experiences, Plates has earned its spot among the best brunch destinations in the city.


7. Irregardless Cafe

901 W Morgan St, Raleigh, NC 27603

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Irregardless Cafe Restaurant Description:

Irregardless Cafe, founded in 1975 by Arthur and Anya Gordon, is a cherished institution in Raleigh’s dining scene and a top choice for brunch enthusiasts in the city. Located in downtown Raleigh, this trailblazing eatery has been committed to offering farm-to-table, locally sourced, and sustainable cuisine for over four decades, long before it became a popular trend.

The talented team at Irregardless Cafe, led by the Gordons, is dedicated to providing exceptional service and culinary delights to its patrons. The restaurant’s commitment to sustainability and community engagement is exemplified by their partnerships with local farmers and producers, ensuring the freshest and highest-quality ingredients are used in their dishes.

Irregardless Cafe’s brunch menu is a diverse array of scrumptious offerings catering to various dietary preferences and needs, including vegan, vegetarian, and gluten-free options. Guests can savor classic dishes like the Corned Beef Hash or the Mediterranean Omelette, as well as plant-based delights such as the Vegan Tofu Scramble or the Lentil and Sweet Potato Hash. The menu also features an assortment of freshly baked pastries, satisfying sides, and tempting desserts, ensuring that there is something to please every palate.

In addition to their delicious food, Irregardless Cafe is renowned for its live music and entertainment, which has been a staple since the restaurant’s inception. Guests can enjoy live jazz, blues, and acoustic performances, adding a unique and lively atmosphere to their dining experience.

With a rich history, a strong commitment to sustainability, and a diverse menu that caters to various dietary needs, Irregardless Cafe has earned its place among the best brunch restaurants in Raleigh. The combination of exceptional food, warm service, and live entertainment makes Irregardless Cafe a must-visit destination for a memorable brunch experience.


8. Humble Pie

317 S Harrington St, Raleigh, NC 27603

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Humble Pie Restaurant Description:

Established in 2001, Humble Pie Restaurant is a prominent culinary destination in Raleigh, earning its reputation as one of the best brunch spots in the city. Conveniently located in the Warehouse District, the restaurant offers a stylish, industrial-chic atmosphere, making it the perfect setting for a relaxed and enjoyable brunch experience.

Co-owners and industry veterans, Sam Kirkpatrick and Sara Foster, lead the passionate team at Humble Pie, focusing on providing exceptional food and outstanding service. The restaurant’s commitment to quality and innovation is evident in their ever-changing menu, which is inspired by seasonal ingredients and local produce.

Humble Pie’s brunch menu is an exquisite blend of Southern-inspired dishes and contemporary culinary creations. Guests can delight in traditional favorites like the Fried Green Tomato BLT or the Chicken & Waffles, as well as inventive offerings such as the Pulled Pork Eggs Benedict or the Veggie Flatbread. The menu also features a tempting array of sides, including the popular Smoked Gouda Mac & Cheese and the delectable Cornbread Skillet.

The restaurant’s unique taphouse concept adds another layer of charm to the dining experience, boasting an impressive selection of craft beers, wines, and specialty cocktails. Guests can enjoy their brunch with a refreshing Mimosa or Bloody Mary, or choose from a variety of local brews.

In addition to their commitment to serving delicious food, Humble Pie places a strong emphasis on community involvement, supporting local artists and hosting events such as live music nights and art exhibitions.

With its exceptional menu, welcoming atmosphere, and dedication to the local community, Humble Pie Restaurant has solidified its position as one of Raleigh’s best brunch destinations. The combination of Southern-inspired cuisine, innovative dishes, and a diverse beverage selection makes Humble Pie a must-visit location for an unforgettable brunch experience.


9. Another Broken Egg Cafe

160 Park at N Hills St Ste 127, Raleigh, NC 27609

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Another Broken Egg Restaurant Description:

Another Broken Egg Cafe, a rapidly expanding, nationally acclaimed franchise, has made its mark as one of the best brunch restaurants in Raleigh. Established in 1996 by Ron Green in Mandeville, Louisiana, the restaurant has grown to over 70 locations across the United States, with the Raleigh cafe continuing to uphold the brand’s commitment to exceptional food, service, and ambiance.

The dedicated team at Another Broken Egg Cafe, guided by the strong leadership of the franchise, is passionate about providing a memorable and enjoyable dining experience for every guest. The restaurant’s warm, inviting atmosphere, combined with its commitment to using fresh, high-quality ingredients, ensures that guests are treated to an unforgettable brunch.

Another Broken Egg Cafe’s extensive brunch menu is a delightful assortment of classic breakfast dishes and innovative culinary creations. Guests can enjoy traditional favorites like the Classic Eggs Benedict or the Pancake Trio, as well as unique offerings such as the Lobster & Brie Omelette or the Crab Cake Benedict. The menu also features a variety of delicious sides, like the famous Grits à Ya Ya and the mouth-watering Biscuit Beignets.

In addition to their delicious food, Another Broken Egg Cafe is also known for its exceptional beverage offerings. The restaurant features a full bar, providing guests with an array of refreshing mimosas, Bloody Marys, and signature cocktails to complement their brunch experience.

With its impressive menu, welcoming atmosphere, and commitment to quality, Another Broken Egg Cafe has earned its place among the best brunch destinations in Raleigh. The combination of traditional breakfast dishes, innovative culinary creations, and an extensive beverage selection make this restaurant a must-visit for anyone seeking a delectable brunch experience.


10. Tupelo Honey Southern Kitchen

425 Oberlin Rd, Raleigh, NC 27605

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Tupelo Honey Restaurant Description:

Tupelo Honey Southern Kitchen & Bar, founded in 2000 by Steve Frabitore in Asheville, North Carolina, is a celebrated restaurant chain that has become a beloved brunch destination in Raleigh. With its roots in the Blue Ridge Mountains, Tupelo Honey has grown to over 20 locations across the United States, each embodying the spirit of Southern hospitality and culinary excellence.

The dedicated team at Tupelo Honey, led by executive chef Eric Gabrynowicz, a four-time James Beard Award semifinalist, is passionate about providing a memorable dining experience that showcases the best of Southern cuisine. With a commitment to using fresh, farm-to-table ingredients, Tupelo Honey creates dishes that highlight the diverse flavors and rich heritage of the South.

Tupelo Honey’s brunch menu is a delightful fusion of classic Southern favorites and innovative culinary creations. Guests can savor traditional dishes like the Southern Buttermilk Pancakes or the Shoo Mercy Sweet Potato Pancakes, as well as unique offerings such as the Fried Green Tomato & Burrata Sandwich or the Sweet & Spicy Chicken & Waffles. The menu also features a tempting array of sides, including the fan-favorite Scratch-Made Biscuits and the mouth-watering Pecan Pie French Toast.

In addition to their exquisite food, Tupelo Honey is well-known for its extensive beverage selection. The restaurant boasts a full bar, offering a range of hand-crafted cocktails, local craft beers, and carefully curated wines to complement their brunch offerings.

With its exceptional menu, warm atmosphere, and dedication to Southern hospitality, Tupelo Honey Southern Kitchen & Bar has earned its place among the best brunch restaurants in Raleigh. The combination of traditional Southern dishes, innovative culinary creations, and an extensive beverage selection make Tupelo Honey a must-visit destination for a delectable brunch experience.


Tips For Getting Brunch In Raleigh

Brunch is one of the most popular meals during the weekends in the Raleigh area. Because of this it can be incredibly difficult to get seated in a timely manner. If you are planning to have a family brunch during the weekend or or meeting up with a few friends during this time range, we highly recommend you think ahead and book a reservation. Most brunch restaurants in Raleigh will allow reservations on their website or on OpenTable but you might have to do so a few days in advance. The most popular restaurants will book out a few days or even up to a week in advance.

Many families in the Raleigh area will go to brunch in large groups on Saturday and Sunday which can make it difficult to sit large groups on the weekend. If you are having brunch with a large group we highly recommend calling ahead of time to make sure the restaurant is able to seat a large group. Some restaurants will limit the size of groups based on how busy the restaurant is.

How To Pick A Brunch Restaurant In Raleigh, North Carolina

If you’re looking for a great brunch restaurant in Raleigh, North Carolina, there are a few things to keep in mind. First, consider the restaurant’s reputation and online reviews. Look for places that have high ratings and positive reviews from past customers. Additionally, think about the restaurant’s atmosphere and location. Do you want a cozy, intimate space or a lively, energetic atmosphere?

Consider the restaurant’s menu, and make sure it has options that appeal to your taste buds. Finally, think about the restaurant’s hours and availability, and make sure it fits into your schedule. By keeping these factors in mind, you’ll be able to find the perfect brunch spot in Raleigh.

Tips For Getting A Reservation At Raleigh Brunch Restaurants

If you’re hoping to snag a reservation at a busy brunch restaurant in Raleigh, North Carolina, there are a few tips to keep in mind. First, try to make your reservation as early as possible, especially if the restaurant is known to fill up quickly. Many popular brunch spots allow online reservations, which can be a convenient option. Additionally, be flexible with your timing.

If you’re willing to have brunch at an earlier or later time than usual, you may have an easier time getting a reservation. Finally, consider calling the restaurant directly to see if they have any availability, as sometimes they may be able to accommodate a request that doesn’t show up on their online reservation system. By keeping these tips in mind, you’ll increase your chances of securing a table at a busy brunch restaurant in Raleigh.

Andrew Ehlert

Andrew Ehlert

Andrew has lived in Raleigh, North Carolina for over 20 years and loves to explore everything that the city has to offer. From reviewing local businesses and restaurants, exploring the Raleigh art scene, or staying up to date with local news, Andrew is always connected with the community. Andrew strives to provide We Raleigh Magazine with the best reviews and news directly from the mind of a local!